Plant peptone

A unique peptone that can be used in both fermentaiton and diagnsotics.
PRINCIPLE CHEMICAL CHARACTERISTICS :
Total Nitrogen = 9,0 ± 1,0%
Amino Nitrogen = 1,5 ± 0,5%
Sulfuric ash ≤ 20%
Chlorides = ND
Total sugars < 18%
pH (solution at 5%) = 7,0
Aspect = beige powder
Stability (2% solution) = stable
Solubility in water at 5% = total

Aminogram

AMINO ACID DISTRIBUTION (mg/g):
Aspartic acid : 60
Threonine: 21
Serine: 30
Glutamic acid : 125
Proline: 26
Glycine: 22
Alanine: 19
Cysteine: 7
Valine: 23
Methionine: 4
Isoleucine: 23
Leucine: 37
Tyrosine: 27
Phenylalanine: 21
Histidine: 14
Lysine: 26
Arginine: 57
Tryptophan : 5

KPH (Kosher Pareve Halal) version...

…is available under reference A233100. Identical specification, produced after Koshering operations to establish Pareve conditions. Halal certification is assured simultaneously.

Connexion

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