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SYMPHONY Agar method is now certified by AFNOR CertificationSent: 14/12/2016

SYMPHONY Agar allows the enumeration of yeasts and molds in 54 hours in all human and animal food products, the control of environmental samples regarless the water activity. 

 

The SYMPHONY agar is certified by NF VALIDATION for the enumeration of yeasts and molds in all human and animal food products under the reference number BKR 23/11-12/18, of which the validity runs until 4th December 2022. This method allows the enumeration after only 54 hours instead of 5 days with standard methods NF ISO 21527-1 and NF ISO 21527-2.  

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