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The Iron Sulfite Agar (ISA) (ISO 15213-1) is recommended for the enumeration of sulfite-reducing Clostridium spp. in food

Iron Sulfite Agar (ISA) ISO 15213-1

Enumeration of Clostridium spp.

The Iron Sulfite Agar (ISO 15213-1) is recommended for the enumeration of sulfite-reducing Clostridium spp. in food

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Meat-liver Glucose Agar is used to enumerate spores of sulfite-reducing anaerobic bacteria

Meat Liver Glucose Agar

Enumeration of Spores of Anaerobic Sulfur Reducing Bacteria

Meat-liver Glucose Agar is used to enumerate spores of bacteria in water

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Meat Liver Glucose Agar with 2 g/L Yeast Extract is used to enumerate mesophilic and thermophilic anaerobic bacterial

Meat Liver Glucose Agar With 2 G/L Yeast Extract

Enumeration of Anaerobic Sulfur-Reducing Spore-forming Bacteria

Meat Liver Glucose Agar with 2 g/L Yeast Extract is used to enumerate bacterial spores in raw materials

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Meat-Yeast Agar is used to enumerate spores of sulfite-reducing anaerobic bacteria in gelatin and other food products.

Meat-Yeast Agar

Enumeration of Spores From Sulfur-Reducing Anaerobic Microorganisms

Meat-Yeast Agar is used to enumerate spores in gelatin and other food products

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The Iron Sulfite Agar (ISA) (ISO 15213-1) is recommended for the enumeration of sulfite-reducing Clostridium spp. in food

TSC Agar (base)

Enumeration of Sulfite-Reducing Anaerobes

Iron sulfite agar is a media used for food microbiology but also in water

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TSC Agar (Tryptone-Sulfite-Cycloserine)

Enumeration of Anaerobic Sulfur-Reducing Bacteria and Clostridium Perfringens

TSC Agar is used for the isolation and enumeration of Clostridium perfringens in water and food samples

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TSN agar is primarily used for the detection and enumeration of sulfur-reducing microorganisms

TSN Agar

Enumeration of Sulfur-Reducing Microorganisms

TSN agar is used for the detection of microorganisms in certain food products as in pre-cooked packaged meals

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IRIS Salmonella® is an alternative research method of Salmonellae in food, feed and environmental sample (except primary production samples).

Iris Salmonella®

Detection Method for Salmonellae

IRIS Salmonella® is an alternative research method of Salmonellae in food, feed and environmental sample

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COMPASS® Bacillus cereus Agar is a solid medium used for the detection and the enumeration of spores and vegetative forms

COMPASS® Bacillus Cereus Agar & COMPASS® Bacillus Plus Agar

Enumeration of Bacillus Cereus

COMPASS® Bacillus cereus Agar is a medium used for the control in products for human and animal consumption

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COMPASS® Listeria is a method for the detection of Listeria monocytogenes and of Listeria spp, and a method for the enumeration of Listeria monocytogenes

COMPASS® Listeria Agar

Detection of Listeria Spp. and Listeria Monocytogenes

COMPASS® Listeria constitutes a method for the detection of Listeria in food products and in environmental samples

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Symphony agar allows the enumeration of yeasts and molds in all human and animal food products regardless of their water activity

Symphony Agar

Enumeration of Yeasts & Molds

Symphony agar allows the enumeration of yeasts and molds in all human and animal food products

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