analyse biokar

Products

Biokar diagnostics is a division of the Solabia group, with a strong expertise in microbiological diagnostics. Our know-how is anchored in 50 years of continuous engagement to develop, manufacture and distribute culture media, reagents and supplements for laboratories in different sectors.

Home | BIOKAR 
Diagnostics

Filters

Reset filter Remove filter
Elliker Broth, according to Elliker, Anderson and Hannesson, contains nutritive elements for the growth of lactobacilli and lactic streptococci

Elliker Broth

Enumeration of Lactobacillus and Lactic Streptococci

Elliker Broth, contains the nutritive elements necessary for the growth of lactobacilli in dairy products.

Learn more
M17 Agar is used for the enumeration of lactococci dairy products. It is also used to study the sensitivity of these species to bacteriophages.

M 17 Agar

Enumeration of Lactococci and Streptococcus Thermophilus

M17 Agar is used to control dairy products as flavored yogurts, textured or not, and yogurts containing morsels of fruits

Learn more
M17 Broth was developed for the growth and enumeration of lactic streptococci and favors the growth of mutants unable to ferment lactose.

M 17 Broth

Enrichment for Lactococci

M17 Broth favors the growth of mutants unable to ferment lactose for milk and dairy products

Learn more
MRS Agar is used for the growth and enumeration of cultures of Lactobacillus in dairy and other food products as in products destined for animal feed

MRS Agar

Enumeration of Lactic Acid Bacteria

MRS Agar is used for the enumeration of cultures in dairy and other food products as well as in products destined for animal feed

Learn more
MRS Broth is used for the growth and enumeration of lactobacilli in food products. The medium can also be used to culture slowly-growing lactobacilli

MRS Broth

Culture of Lactobacillus and Other Lactic Acid Bacteria

MRS Broth is used for the growth and enumeration of lactobacilli in food products.

Learn more
MAYEUX, SANDINE ET ELLIKER

MSE Agar (Mayeux, Sandine & Elliker)

Detection and Enumeration of Leuconostoc

This medium is an selective medium for the detection of microorganism in milk, dairy products and sweet foods

Learn more
Alkaline saline peptone water (ASPW) is used as a primary and secondary enrichment medium for the detection of Vibrio spp.

Non-Animal MRS Broth

Growth of lactobacilli or lactic acid bacteria

The Non-Animal version of MRS broth is used primarily for the growth of lactobacilli or lactic acid bacteria

Learn more
Rogosa Agar is a selective medium used for the enumeration of lactobacilli in meat, food products and biological samples of animal origin.

Rogosa Agar

Enumeration of Lactobacilli

Rogosa Agar is a selective medium used for meat, food products and biological samples of animal origin

Learn more

Flagship products

IRIS Salmonella® is an alternative research method of Salmonellae in food, feed and environmental sample (except primary production samples).

Iris Salmonella®

Detection Method for Salmonellae

IRIS Salmonella® is an alternative research method of Salmonellae in food, feed and environmental sample

Learn more
COMPASS® Bacillus cereus Agar is a solid medium used for the detection and the enumeration of spores and vegetative forms

COMPASS® Bacillus Cereus Agar & COMPASS® Bacillus Plus Agar

Enumeration of Bacillus Cereus

COMPASS® Bacillus cereus Agar is a medium used for the control in products for human and animal consumption

Learn more
COMPASS® Listeria is a method for the detection of Listeria monocytogenes and of Listeria spp, and a method for the enumeration of Listeria monocytogenes

COMPASS® Listeria Agar

Detection of Listeria Spp. and Listeria Monocytogenes

COMPASS® Listeria constitutes a method for the detection of Listeria in food products and in environmental samples

Learn more
Symphony agar allows the enumeration of yeasts and molds in all human and animal food products regardless of their water activity

Symphony Agar

Enumeration of Yeasts & Molds

Symphony agar allows the enumeration of yeasts and molds in all human and animal food products

Learn more