DivisionPeptones & Hydrolysates

Soy Peptone F


Description:

A160300 – SOY PEPTONE F

CONTEXT : This peptone is produced using "Identity Preserved" (IP) soy flour in order to bring non-GMO security. It is certified non-animal but is not without allergen issues due to the presence of soy protein. This product is certified Kosher DE. An identical Kosher Pareve Halal version is available under reference A163300.

APPLICATION : A product used primarily in fermentation, Soy Peptone F is characterized by good growth of a wide variety of microorganisms including yeast & molds. Produced through a proprietary process involving soy peptone and other non-animal components in order to provide optimal performance.  

PRINCIPLE CHEMICAL CHARACTERISTICS :
Total Nitrogen = 10 ± 1,0%
Amino Nitrogen = 2,5 ± 0,5%
Sulfuric ash ≤ 17%
Chlorides ≤ 3,0%
Total sugars : 15 - 20%
pH (solution at 5%) : 7,0
Nitrites = negative
Indole = negative
Aflatoxins (B1, B2, G1, G2) < 2μg/kg (not routinely tested)

AMINO ACID DISTRIBUTION (mg/g):
Aspartic acid : 73
Threonine : 23
Serine: 32
Glutamic acid : 119
Proline: 30
Glycine: 28
Alanine: 29
Cysteine: -
Valine: 37
Methionine : 5
Isoleucine: 25
Leucine: 45
Tyrosine: 13
Phenylalanine: 30
Histidine: 17
Lysine: 39
Arginine: 45
Tryptophan : -




 

Download files:

Open access

Related products


  • Bacteriological Malt Extract

    An atypical non-animal peptone used for carbohydrate content and to a lesser extent ...

    More information

  • Broadbean Peptone

    Produced via enzyme hydrolysis of broadbean protein....

    More information

  • Lupin Peptone

    A rich peptone produced through enzymatic hydrolysis of lupin flour protein....

    More information

  • Papaic Digest of Soybean Meal USP

    A classic soy peptone inspired by the USP formulation for the growth of a wide varie...

    More information

  • Papaic Soy Peptone

    A classic soy peptone used in fermentation digested via papain. 100% Non-animal....

    More information

  • Pea Peptone

    Produced via enzyme hydrolysis of pea protein flour. ...

    More information

  • Potato Peptone

    Produced via enzyme hydrolysis of potato protein....

    More information

  • Wheat Peptone

    An enzymatic hydrolysis of wheat protein....

    More information