The strength of robusta coffee for a more robust skin!
Robustyl® is obtained as a hydroglycolic extract from green coffee beans (Coffea canephora or robusta), with no added preservatives.
MECHANISM OF ACTION:
Coffea robusta ows its name to its ability to withstand its environment thanks to its high concentration in xanthic bases (caffeine) and polyphenols. The development of Robustyl® aims to boost skin physical resistances and to fight against microbial aggressions. Thus, it ensures a good robustness and the protection of the skin barrier:
- helping form well-structured tissue with greater expression of the genes coding for differentiation markers (cytokeratin, caspase 14 and transglutaminase),
- facilitating mechanical communication (i.e. cohesion) between cells by stimulating synthesis of an adhesive protein, desmoglein, and relocate it to the junction anchors,
- developing the skin's defenses against bacteria by increasing expression of a gene coding for an antimicrobial peptide (psoriasin).
Anti-aging/mature skin care
Damaged skin care
Preventive and curative care
INCI/CTFA name: Butylene glycol (and) Water (and) Coffea robusta seed extract
Usage dose: stating at 0.3%
Preservative system: none
Regulatory status: Use authorized in the EU, USA, China, Japan, and under conditions for Canada and Australia